Thursday, June 21, 2012

Breadsticks

Breadsticks

5 cups warm water (shower hot)
1/4 cup honey
1/4 cup oil
1 tablespoon salt
6-7 cups whole wheat or spelt flour
(12-14 cups total, the rest will be added later)
2 heaping tablespoons saf-instant yeast (add last)

Add these ingredients to your mixing bowl in this order! Mix for about a minute. ADD: the remaining flour 1 cup at a time until it cleans the sides of the mixing bowl. Knead for 6-8 minutes.

*For more detailed instructions about mixing this dough click here

Divide the dough into 4 equal parts. Take one part and roll into a large rectangle about 1/4-1/2 inch thick. Cut into strips. Place on a large cookie sheet prepared with nonstick spray. Brush with coconut oil and spices you desire. We like onion powder, garlic powder, and basil (1 teaspoon each to 1 cup coconut oil), salt is optional to taste. Let rise for about 10 minutes and Bake in a 500 degree oven for about 10 minutes. Makes about 4 dozen.



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